INSIGHTS
Webinar Date: 29/01/2026
From Degraded Soils to Resilient Crops:
The Role of Fungi and Natural Crop Nutrition
By Maya Rehill
Head of Marketing
The objective of this webinar was to raise awareness of the role of soil biology, particularly fungi, in productive and resilient agriculture, and to demonstrate how fungi combined with natural, circular crop nutrition can reduce reliance on synthetic fertilisers while maintaining agronomic performance.
- Explained why degraded soils and heavy dependence on synthetic fertilisers present long-term risks for farming systems.
- Shared real-world experiences from farms using biology-first approaches.
- Explored how fungi-rich systems support crop resilience, soil health, and reduced carbon footprint.
- Highlighted industry collaboration in scaling regenerative agriculture.







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